Spiced Chicken and Potato Tagine

A savory Middle Eastern chicken and potato dish with aromatic spices.

Cuisine: Middle Eastern
Cooking Time: 60 minutes
Created by: Erada
Spiced Chicken and Potato Tagine

🥕 Ingredients

  • 500g chicken thighs
  • 3 large potatoes
  • 2 onions
  • 3 tbsp olive oil
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 1 tsp paprika
  • 1/2 tsp turmeric
  • 1/2 tsp ground cinnamon
  • Salt to taste
  • Pepper to taste
  • 2 cloves garlic, minced
  • 1 cup chicken broth
  • Fresh parsley for garnish

👨‍🍳 Instructions

  1. Peel and cube potatoes, slice onions.
  2. Heat olive oil in a tagine or large pot over medium heat.
  3. Add onions and garlic, sauté until soft.
  4. Add chicken, season with salt and pepper, brown on all sides.
  5. Mix in spices: cumin, coriander, paprika, turmeric, cinnamon.
  6. Add potatoes and chicken broth, stir well.
  7. Cover and simmer for 30-40 minutes until chicken is tender.
  8. Garnish with fresh parsley before serving.

📊 Nutrition Facts (Approximate)

Calories: 550 kcal
Protein: 40g
Carbs: 45g
Fat: 25g
Sugar: 5g
Sodium: 750mg

📖 The Story Behind This Recipe

Blog content is being generated... Please refresh the page in a moment to see the full 10,000-word story!