Spiced Chicken Pea Corn Pancakes

🥕 Ingredients

• 1 cup rice flour
• 200g chicken breast, diced
• 1/2 cup peas
• 1/2 cup corn
• 1 cup milk
• 1/2 cup yogurt
• 1 teaspoon cumin powder
• 1 teaspoon coriander powder
• 1/2 teaspoon turmeric
• Salt to taste
• 1 tablespoon cooking oil

👨‍🍳 Instructions

1. Marinate chicken with cumin, coriander, turmeric, and salt.
2. Mix rice flour, milk, and yogurt into a smooth batter.
3. Add chicken, peas, and corn to the batter.
4. Heat oil in a pan over medium heat.
5. Pour batter to form pancakes, cook until golden brown.
6. Flip and cook the other side until chicken is done.
7. Serve hot with yogurt on the side.